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    Transitioning to Organic Dairy Production

    (2012)
    Summary

    Organic dairy animals have different requirements for organic certification than slaughter animals. Farmers must follow National Organic Program rules in order for a herd (cows, sheep, goats) to produce certified organic milk.

  • Details

    Organization
    Midwest Organic & Sustainable Education Service (MOSES)
    Publisher
    Midwest Organic & Sustainable Education Service
    Published
    2012
    Material Type
    Written Material
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